Here’s a classic mojito recipe, perfectly balanced with lime, rum and fresh mint! This iconic Cuban cocktail is refreshing and just sweet enough.
- In a cocktail shaker, muddle the mint leaves with the lime juice and syrup. (Here’s how to muddle mint.)
- Add the rum and fill the cocktail shaker with ice. Shake until cold.
- Place ice into a glass, and strain in the liquid. Top off the glass with soda water. Garnish with additional mint leaves.
- Category: Drink
- Method: Shaken
- Cuisine: Cocktail
Keywords: Cuban Cocktails