This post may include affiliate links; see our disclosure policy.

These top beach drinks are the best iconic cocktails for sipping in the sand…or when you’re dreaming of sun.

Best beach drinks
Save this recipe!
Get this sent to your inbox, plus get new recipes from us every week!

Looking for fruity drinks for enjoying in the sand or sipping by the pool? Or simply dreaming of sun? Either way, we’ve got you covered! Here are all the top beach drinks for sipping with your toes in the water. These are all the classic tropical drinks (Pina Colada, Mojito, Daiquiri), but made the classic way: the right ingredients and no shortcuts! These drinks are deliciously sweet tart and icy, sweetened just enough to make beachside sipping delightful. Ready to get started?

And now…the best beach drinks you need now!

More beach drink ideas

Didn’t find what you’re looking for? We’ve got a few more ideas that you might enjoy. Try these tasty beach drinks:

Save this recipe!
Get this sent to your inbox, plus get new recipes from us every week!
Print

Best Beach Drinks (Bahama Mama & More!)

Bahama Mama
Save Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 1 review

This Bahama Mama recipe is a fruity beach drink full of coconut and pineapple flavor! Serve it up frozen or on the rocks.

  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink 1x
  • Category: Drink
  • Method: Blended
  • Cuisine: Cocktails
  • Diet: Vegan

Ingredients

Scale
  • ½ ouncegrenadine syrup
  • 1 ounce dark rum
  • 1 ounces coconut rum
  • ½ ounce lime juice
  • 3 ounces pineapple juice
  • 1 cup ice

Instructions

  1. Single drink, frozen: Add the grenadine to the bottom of a highball or hurricane glass. Blend the dark rum, coconut rum, lime juice, pineapple juice, and ice in a blender until a slushy texture forms. Pour the blended mix slowly over the grenadine. Garnish with pineapple or lime wedges.
  2. Single drink, on the rocks: Add ice to a glass (you can also use crushed ice). Pour in the dark rum, coconut rum, lime juice, and pineapple juice, and stir gently. Pour the grenadine into center of the drink and it will sink to the bottom.
  3. Pitcher variation (4 drinks): Blend ½ cup dark rum, ½ cup coconut rum, ¼ cup lime juice, 1 ½ cups pineapple juice and 4 cups ice in a blender until a slushy texture forms. Place 1 tablespoon grenadine in each cup, and pour in the blended mixture.

Did you love this recipe?

Get our free newsletter with all of our best recipes!

More cocktail recipes

There are so many cocktails to try outside of these beach drinks! Here are 300+ cocktail recipes for every occasion:

About the authors

Alex & Sonja

Hi! We’re Alex & Sonja Overhiser, authors of the acclaimed cookbooks A Couple Cooks and Pretty Simple Cooking—and a real life couple who cooks together. We founded the A Couple Cooks website in 2010 to share seasonal recipes and the joy of home cooking. Now, we’ve got over 3,000 well-tested recipes, including Mediterranean diet, vegan, vegetarian, pescatarian, smoothies, cocktails, and more!

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

1 Comment

  1. Sonja Overhiser says:

    Let us know if you have any questions!