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These brilliant easy Christmas appetizers make any spread more festive! Try all the best ideas like finger foods, dips, spreads, and more.

Easy Christmas appetizer spread with baked brie topped with jam, honey and pistachios with crostini and figs
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Throwing a party and looking for appetizer ideas? When the holidays roll around, it’s easy to get stuck in a rut. So we put together this list of easy Christmas appetizers to make the festivities a breeze!

These finger foods, dips and spreads are simple to put together and look stunning for Christmas Eve. Whip up an epic cheese board like a pro, or whiz up a few easy dips that will keep everyone coming back for more. (And how fun is that Christmas pizza?)

And now…easy Christmas appetizers!

More Christmas ideas

Looking for more inspiration? Outside of these Christmas appetizers, try these other holiday-themed recipes:

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Baked Brie

40 Easy Christmas Appetizers


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5 from 1 review

  • Author: Sonja Overhiser
  • Prep Time: 0 minutes
  • Cook Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 8 1x
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Description

These brilliant easy Christmas appetizers make any spread more festive! Try all the best ideas like finger foods, dips, spreads, and more. Try this easy baked brie, or scroll up for all the Christmas appetizer ideas. 


Ingredients

Scale
  • 1 brie cheese wheel
  • Honey
  • Cranberry, cherry or apricot jam or preserves (optional)
  • Chopped pistachios, walnuts or pecans
  • Flaky sea salt (optional)
  • For the platter: crackers, crostini, baguette slices, etc

Instructions

  1. Preheat the oven to 375°F. Place the brie in a baking dish or on a parchment-lined baking sheet. Bake for 15 minutes until soft and warm: it’s done when you touch the center with your finger and it feels very liquid inside. 
  2. Top with honey or jam, crushed pistachios, and a bit of flaky sea salt. Surround with crackers or crostini, grapes, apple, pear, etc.
  • Category: Appetizer
  • Method: Baked
  • Cuisine: Appetizer
  • Diet: Vegetarian

About the authors

Sonja & Alex

Hi, we’re Alex and Sonja Overhiser, married cookbook authors, food bloggers, and recipe developers. We founded A Couple Cooks to share fresh, seasonal recipes and the joy of cooking! Our recipes are made by two real people and work every time.

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2 Comments

  1. Sabrina says:

    thank you for all of these appetizers, the baked goat cheese dip is looking especially good!

  2. Sonja Overhiser says:

    Let us know if you have any questions!