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These brilliant easy Christmas appetizers make any spread more festive! Try all the best ideas like finger foods, dips, spreads, and more.

Easy Christmas appetizer spread with baked brie topped with jam, honey and pistachios with crostini and figs
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Throwing a party and looking for appetizer ideas? When the holidays roll around, it’s easy to get stuck in a rut. So we put together this list of easy Christmas appetizers to make the festivities a breeze!

These finger foods, dips and spreads are simple to put together and look stunning for Christmas Eve. Whip up an epic cheese board like a pro, or whiz up a few easy dips that will keep everyone coming back for more. (And how fun is that Christmas pizza?)

And now…easy Christmas appetizers!

More Christmas ideas

Looking for more inspiration? Outside of these Christmas appetizers, try these other holiday-themed recipes:

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40 Easy Christmas Appetizers

Baked Brie
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These brilliant easy Christmas appetizers make any spread more festive! Try all the best ideas like finger foods, dips, spreads, and more. Try this easy baked brie, or scroll up for all the Christmas appetizer ideas. 

  • Author: Sonja Overhiser
  • Prep Time: 0 minutes
  • Cook Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 8 1x
  • Category: Appetizer
  • Method: Baked
  • Cuisine: Appetizer
  • Diet: Vegetarian

Ingredients

Scale
  • 1 brie cheese wheel
  • Honey
  • Cranberry, cherry or apricot jam or preserves (optional)
  • Chopped pistachios, walnuts or pecans
  • Flaky sea salt (optional)
  • For the platter: crackers, crostini, baguette slices, etc

Instructions

  1. Preheat the oven to 375°F. Place the brie in a baking dish or on a parchment-lined baking sheet. Bake for 15 minutes until soft and warm: it’s done when you touch the center with your finger and it feels very liquid inside. 
  2. Top with honey or jam, crushed pistachios, and a bit of flaky sea salt. Surround with crackers or crostini, grapes, apple, pear, etc.

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About the authors

Alex & Sonja

Hi! We’re Alex & Sonja Overhiser, authors of the acclaimed cookbooks A Couple Cooks and Pretty Simple Cooking—and a real life couple who cooks together. We founded the A Couple Cooks website in 2010 to share seasonal recipes and the joy of home cooking. Now, we’ve got over 3,000 well-tested recipes, including Mediterranean diet, vegan, vegetarian, pescatarian, smoothies, cocktails, and more!

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2 Comments

  1. Sabrina says:

    thank you for all of these appetizers, the baked goat cheese dip is looking especially good!

  2. Sonja Overhiser says:

    Let us know if you have any questions!