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Peanut butter whiskey is a sweet flavored whiskey made with real peanuts! Here’s the skinny on Skrewball and how to mix it into drinks.

Skewball peanut butter whiskey
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Peanut butter…whiskey? That’s right, this oddball flavor combination has a rabid fan base that’s rapidly growing. Skrewball peanut butter whiskey broke into the liquor scene with enviable speed. Is it worth the hype? Well, whiskey connoisseurs may tell you no. But if you have a penchant for sweet drinks and think you don’t like whiskey…you may just want to give this one a try.

What is peanut butter whiskey?

Peanut butter whiskey is a 70 proof American flavored whiskey made with peanuts. Skrewball is the most popular and the first brand to the market. Skrewball peanut butter whiskey was released in July 2018. Since then several other competing brands have burst on the scene, including Skatterbrain, PB & W, Sheepdog, and others.

The Skrewball company was founded by husband and wife team Steven and Brittany Yeng, based in San Diego, California. Steven created a peanut butter shot that sold well at his San Diego bar, so the pair decided to make a product out of it. Skrewball went on to win awards and quickly rose to popularity. (Read more here.)

What does peanut butter whiskey taste like?

Peanut butter has a thick, sticky texture. It tastes very sweet, with a strong peanut finish and notes of caramel, coffee and vanilla. Honestly, it’s more like drinking Baileys than bourbon! In fact, don’t expect it to taste much like whiskey at all. It’s more like drinking a liquid peanut butter cup, with a hint of that whiskey bite.

How much alcohol is in Skrewball peanut butter whiskey? It is 35% ABV (alcohol by volume). It has a high alcohol content that’s similar to whiskey, which weighs in at 40%. Technically whiskey is supposed to be bottled at no less than 80 proof (40% ABV), so some may claim this product is not whiskey.

Are there any Skrewball substitutes? There are several brands of peanut butter whiskey on the market. Skrewball is the original, and considered by many to be the best brand in its category. But you can try Skatterbrain, PB & W, Sheepdog, Ole Smokey, and Shepherd’s P’Nutty.

Why we like it

Skrewball peanut butter whiskey has its fans and haters. Our honest opinion? It’s a bit sweet for our tastes. We went in thinking it would taste like whiskey with a hint of peanut on the finish. But it’s bold and sweet: more like a peanut butter cup liqueur with its creamy, sweet finish.

But, how you mix it matters! We were able to mix up a few drinks with Skrewball that balanced flavors using tart, bubbly, or bitter mixers. It’s great with cranberry juice or orange juice, a few shakes of cocktail bitters, or coffee. Just don’t mix it with Baileys or make it into a White Russian. (Promise?)

How much does it cost?

Compared to other liquors, Skrewball peanut butter whiskey is mid-priced. A 750 ml bottle costs about $25 to 30.

Of course the easiest way to drink Skrewball is as a shot: try it with a sea salt rim! Or, there are several popular Skrewball cocktails. Go to our Top Peanut Butter Whiskey Drinks for all the ideas, or try these top cocktails:

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Peanut Butter and Jelly (with Skrewball)

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5 from 3 reviews

  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink 1x


The Peanut Butter and Jelly drink stars Skrewball peanut butter whiskey and cranberry juice! It’s sweet, nutty and totally unique.


  • 2 ounces* Skrewball peanut butter whiskey
  • 1 ounce unsweetened cranberry juice
  • 1 teaspoon Cointreau or Triple Sec (optional)


  1. Place the Skrewball peanut butter whiskey, cranberry juice, and Cointreau in a cocktail mixing glass (or cocktail shaker). Add 2 handfuls of ice and stir until cold.
  2. Strain the drink into a cocktail glass. Garnish with a berry and peanut butter if desired (or a tiny P&J: you choose!).


*To convert to ounces, 1 ounce = 2 tablespoons

  • Category: Drink
  • Method: Stirred
  • Cuisine: Cocktails
  • Diet: Vegan

More cocktail guides

Need more liquor guides? We’ve got them! Here’s all you need to know about home bartending:

About the authors

Sonja & Alex

Hi, we’re Alex and Sonja Overhiser, married cookbook authors, food bloggers, and recipe developers. We founded A Couple Cooks to share fresh, seasonal recipes and the joy of cooking! Our recipes are made by two real people and work every time.

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  1. Dawn West says:

    Tried your product today. Very impressed. Love how smooth the taste is.

  2. Brenda Singleton says:

    This is pure genius
    The taste is devine and im not a whiskey person

  3. Diane Scarabino says:

    what if you have a bad allergy to peanuts?

    1. Alex Overhiser says:

      I’m not sure, sorry!

    2. Phil Bremer says:

      It’s made with peanuts, you’ll have an allergic reaction!

  4. Sonja Overhiser says:

    Let us know if you have any questions!