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Here are all the best Cointreau drinks, including classic cocktails like margaritas, sidecars, and cosmopolitans! These recipes with the orange liqueur come out balanced and refreshing.

Cointreau
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Looking for mixed drinks for a bottle of Cointreau? Cointreau is an orange liqueur with an citrus perfume flavor, invented over 100 years ago. You can drink it straight, but it’s most well known for being used in Cointreau drinks like the Margarita and Cosmopolitan.

My absolute favorite Cointreau cocktail is my classic margarita! But there are lots of other great drinks that use this citrus-forward, lightly sweet liqueur.

My top Cointreau drinks

What Makes Cointreau Special

Cointreau is a triple sec, which means it’s been triple distilled. It was created in 1875 in France, and it’s from a blend of sweet and bitter orange peels. This gives it a more complex flavor profile than standard triple sec.

I find that Cointreau works well in cocktails because it has a balanced sweetness and pure citrusy flavor. It’s strong enough to hold its own with tequila, vodka, and cognac.

The key difference between Cointreau and other orange liqueurs is the quality of ingredients. It’s more expensive than triple sec, but it has a more refined orange flavor.

Storing Your Cointreau

Cointreau has a long shelf life thanks to its alcohol content. Store it in your liquor cabinet at room temperature. It’ll stay fresh for a few years, though I always seem to use mine up well before then.

Cointreau doesn’t contain dairy or fresh ingredients, so you don’t need to refrigerate it. Just keep the bottle tightly sealed when storing it.

Related: What’s the Best Cointreau Substitute?

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Cointreau Margarita

Simple margarita recipe

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5 from 1 review

The best margarita recipe! Here’s how to make a classic Cointreau margarita with 3 simple ingredients: lime, Cointreau and tequila.

  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink 1x
  • Category: Drink
  • Method: Shaken
  • Cuisine: Cocktails
  • Diet: Vegan

Ingredients

Scale
  • 1 ½ ounces (3 tablespoons) tequila blanco or reposado
  • 1 ounce (2 tablespoons) Cointreau
  • ¾ ounce (1 ½ tablespoons) fresh lime juice
  • Kosher salt or flaky sea salt, for the rim
  • For the garnish: Lime wedge

Instructions

  1. Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of flaky sea salt (or for a festive look, use our Margarita Salt).
  2. Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold.
  3. Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve.

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More types of cocktails

Outside of these Cointreau drinks, there are many more great cocktail recipes! Here are some of our best drink collections:

About the authors

Alex & Sonja

Hi there! We’re Alex & Sonja Overhiser, authors of two cookbooks, busy parents, and a real life couple who cooks together. We founded the A Couple Cooks website in 2010 to share simple, seasonal recipes and the joy of cooking. We now offer thousands of original recipes, cooking tips, and meal planning ideas—all written and photographed by the two of us (and tested on our kids!).

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2 Comments

  1. Rosemary Zabcik says:

    I LOVE your website…I am learning to make some of my favorite drinks!!!

  2. US Army, Staff Sergeant Marek, medically retired says:

    I had my first Sidecar cocktail at Cafe Margaux in Downtown Cocoa, Fl. I was with “great friends” and had to resist ordering more… until there supply ran out… BECAUSE, THE DRINK IS FRICKIN’ DELICIOUS!!!