Name: Easy Burrata Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Italian
Ingredients: 1 to 2 4-ounce balls burrata cheese; Summer fruit: heirloom tomatoes, ripe peaches, watermelon, cantaloupe or honeydew, berries, etc (we used 2 peaches and 1 handful cherry tomatoes); 1 handful fresh basil leaves and thyme sprigs; Extra virgin olive oil; Chunky sea salt

Easy Burrata Recipe

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5 from 1 review

This burrata recipe is the best way to serve this rich and creamy cheese! Pair it with summer fruit or tomatoes, olive oil and sea salt.

Author: Sonja Overhiser
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 4 1x
Category: Appetizer
Method: Raw
Cuisine: Italian
Diet: Vegetarian

Ingredients

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1 to 2 4-ounce balls burrata cheese
Summer fruit: heirloom tomatoes, ripe peaches, watermelon, cantaloupe or honeydew, berries, etc (we used 2 peaches and 1 handful cherry tomatoes)
1 handful fresh basil leaves and thyme sprigs
Extra virgin olive oil
Chunky sea salt

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Instructions

Place 1 ball burrata on the plate.
Surround it with the summer fruit (sliced tomatoes or peaches, or berries).
Top with torn basil leaves and other herbs. If desired, add torn pieces of another ball of burrata to add texture and visual appeal.
Drizzle with olive oil and sprinkle with chunky sea salt. Serve immediately.

Find it online: https://www.acouplecooks.com/burrata/