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These healthy breakfast smoothie recipes are a great way to start the day! They’re easy to whip up and packed with protein and fiber.

Breakfast smoothies, breakfast smoothie recipe, healthy breakfast smoothie
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Looking for breakfast smoothies? A fruity puree can be a great way to start the day. But some recipes aren’t filling enough to keep you satisfied all morning long. What makes a healthy breakfast smoothie? To us, it’s a puree packed with protein and fiber to power your day. Each one of these breakfast smoothies below has about 20 to 30% of your daily protein and 15 to 20% of your daily fiber. Even better, they taste so good you’ll look forward to them every morning.

And now…5 great breakfast smoothies!

More smoothie recipes

Want to browse more blended inspiration? Here are a few of our favorite collections of these frosty purees:

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Oatmeal Smoothie

5 Easy Breakfast Smoothies


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5 from 1 review

  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 large or 2 small 1x

Description

This Oatmeal Breakfast Smoothie recipe is a creamy and delicious way to get your whole grains! Blend it up with peanut butter, banana and cinnamon. See above for 4 more breakfast smoothie ideas! 


Ingredients

Scale
  • ¾ cup Old Fashioned rolled oats (or up to 1 cup)
  • 1 tablespoon peanut butter
  • ½ cup Greek yogurt
  • ½ cup milk (or omit yogurt and use ¾ cup oat milk for vegan)
  • 1 1/2 ripe bananas (room temperature)
  • 1 cup frozen pineapple
  • ¼ teaspoon vanilla extract
  • 1/4 to 1/2 teaspoon cinnamon
  • ⅛ teaspoon salt
  • 8 ice cubes
  • Maple syrup, to taste (optional)

Instructions

  1. Add the ingredients to a blender, breaking the banana into pieces. Blend until creamy and frothy, stopping and scraping down the sides as necessary.
  2. Taste: depending on the ripeness of the bananas, you may want to add a drizzle of maple syrup. Eat immediately or store 1 day in a sealed jar; if it separates, shake to re-integrate it.
  • Category: Smoothie
  • Method: Blended
  • Cuisine: Breakfast
  • Diet: Vegetarian

About the authors

Sonja & Alex

Hi, we’re Alex and Sonja Overhiser, married cookbook authors, food bloggers, and recipe developers. We founded A Couple Cooks to share fresh, seasonal recipes and the joy of cooking! Our recipes are made by two real people and work every time.

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1 Comment

  1. Sonja Overhiser says:

    Let us know if you have any questions!