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Seared tuna

5-Minute Seared Ahi Tuna


  • Author: Sonja
  • Prep Time: 1 minute
  • Cook Time: 4 minutes
  • Total Time: 5 minutes
  • Yield: 2 1x

Description

Looking for 5 minute recipes? Seared tuna is a super quick, nutritious and filling 5 minute recipe; serve with leftover veggies and rice.


Ingredients

Scale

Instructions

  1. Pat the tuna dry. Sprinkle liberally with kosher salt and fresh ground black pepper on both sides.
  2. Heat the olive oil in a medium skillet over medium high heat. Add the steak and cook 1 to 2 minutes per side, until lightly browned on the outside but still rare the inside. Slice the tuna against the grain into 1/2 inch slices. Serve immediately.
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Asian Inspired

Keywords: Seared tuna, How to sear tuna, Seared ahi tuna, Seared ahi tuna sauce