Balsamic Strawberries with Greek Yogurt

Balsamic strawberries with Greek yogurt are a delicious dessert; the balsamic vinegar brings out just the right tangy note in ripe strawberries!

Balsamic strawberries with Greek yogurt | Strawberry desserts healthy

Ever had balsamic strawberries? It might sound like an odd combination, but it’s absolutely incredible. The tangy vinegar brings out just the right note in the strawberries! Serving balsamic strawberries over Greek yogurt has become our favorite summertime treat. And we’ve added in a little fresh mint for some flair. Keep reading for the recipe, and a little video we put together of the process of making it!

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Balsamic strawberries with Greek yogurt | Strawberry desserts healthy

How to make balsamic strawberries

The Italians have a beautiful way of serving fresh strawberries with a little balsamic vinegar. It might sound strange, but the acid in the vinegar is the perfect compliment to the sweet berries. To make balsamic strawberries, you simply cut the strawberries and let them sit in a bowl with a little balsamic vinegar and maple syrup or sugar. The traditional way is to use sugar, but we love eating naturally sweet desserts and this is the perfect opportunity to use maple syrup (you can use honey or agave if you prefer.) Another traditional part of balsamic strawberries is actually adding black pepper! You can add just a few twists of freshly ground black pepper, and it adds an intriguing element.

We like to serve balsamic strawberries over Greek yogurt sweetened with a bit of maple syrup. Then we thinly slice fresh mint and sprinkle it over the top. It’s one of the best treats ever and tastes just like summer. It’s at the top of our favorite healthy strawberry desserts. And here’s a little video we put together of us making this summertime treat!

Video: balsamic strawberries

Looking for recipes with fresh herbs?

This balsamic strawberries recipe used fresh mint from our garden. Here are a few more recipes featuring fresh herbs:

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Outside of this balsamic strawberries recipe, here are a few more healthy strawberry desserts:

This recipe is…

This balsamic strawberries recipe is vegetarian.

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Balsamic Strawberries with Greek Yogurt


1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)

  • Author: a Couple Cooks
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 1x

Description

Balsamic strawberries with Greek yogurt are a delicious dessert; the balsamic vinegar brings out just the right tangy note in ripe strawberries!


Scale

Ingredients

For the balsamic strawberries

  • 2 cups strawberries (1 pint)
  • 2 tablespoons real maple syrup
  • 2 teaspoons aged balsamic vinegar
  • Fresh ground pepper

For serving

  • 12 mint leaves
  • 15 ounces Greek yogurt
  • 2 tablespoons maple syrup

Instructions

  1. Wash the strawberries and slice them. In a small bowl, mix the berries with 2 tablespoons maple syrup and 2 teaspoons balsamic vinegar. Add a few grinds of fresh pepper. Stir and allow to sit at room temperature for about 5 minutes, more if time.
  2. Meanwhile, chiffonade the mint leaves.
  3. In a small bowl, combine Greek yogurt and 2 tablespoons maple syrup (to taste).
  4. To serve, place a dollop of the yogurt in a bowl, and top with berries and mint.

Notes

Inspired by The Complete Italian Vegetarian Cookbook by Jack Bishop

  • Category: Dessert
  • Method: Raw
  • Cuisine: Italian

Keywords: Balsamic strawberries

 

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About the Authors

Sonja Overhiser

Cookbook Author and writer

Sonja Overhiser is author of Pretty Simple Cooking, named one of the best healthy cookbooks of 2018. She’s host of the food podcast Small Bites and founder of the food blog A Couple Cooks. Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time.

Alex Overhiser

Cookbook Author and photographer

Alex Overhiser is an acclaimed food photographer and author based in Indianapolis. He’s host of the food podcast Small Bites and founder of the recipe website A Couple Cooks. Featured from the TODAY Show to Bon Appetit, Alex is author of Pretty Simple Cooking, named one of the best vegetarian cookbooks by Epicurious.

10 Comments

  • Reply
    Katrina @ Warm Vanilla Sugar
    May 30, 2012 at 6:54 am

    So awesome, and I love the video!

  • Reply
    Brittany
    May 31, 2012 at 3:55 pm

    I finally convinced my boyfriend to try strawberries and balsamic and now he’s a believer! I can’t wait to make this using the strawberries and mint from our garden. Thank you!

    • Reply
      Sonja
      June 7, 2012 at 8:30 am

      Oh, awesome! Balsamic on fruit is one of our favorite tricks to share — so glad you could convince him! :)

  • Reply
    Heidi @ Food Doodles
    May 31, 2012 at 8:10 pm

    Mmm, those strawberries look so delicious. I love the “sauce” from the vinegar and syrup. Yummy! Very cute video! :D

    • Reply
      Sonja
      June 7, 2012 at 8:30 am

      Thanks!! We love the syrup too – can’t stop making it :)

  • Reply
    Sucre en poudre
    June 3, 2012 at 11:48 pm

    Thank you for this great recipe!
    http://sucreengrain.canalblog.com/archives/2012/06/04/24406533.html
    iza:)

    • Reply
      Alex
      June 6, 2012 at 9:59 am

      You’re welcome! Glad you enjoyed it.

  • Reply
    Linda
    June 13, 2012 at 6:43 pm

    What a charming and engaging video! Loved the photography, the music, and all the cast of characters.

    • Reply
      Alex
      June 13, 2012 at 7:23 pm

      Haha! Thank you :)

  • Reply
    Cara
    June 3, 2014 at 8:17 pm

    Finally got around to wanting to try the strawberry and balsamic combo and this was the perfect first recipe to “test” the combo on my taste buds! Loved it!

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