Here’s the very best vegan shepherd’s pie! The hearty veggie and lentil filling contrasts fluffy potatoes in this stunning plant based dinner recipe. Wow is all we can say…
Everyone loves this butternut squash pasta! It’s covered in a creamy sauce blended with garlic, spices, and goat cheese. Top with Parmesan & serve! Say hello to our new…
Here’s how to make the very best braised vegetables, a cozy and healthy side dish that tastes like it’s been roasting all day! When Alex said he was going…
A Poinsettia drink is a cranberry champagne cocktail that’s vibrant and refreshing. Great for entertaining, it’s a perfect winter or holiday drink! Ready for the most vibrant, stunning cocktail…
This cheesy baked spaghetti squash casserole is a winner! It stars Italian style flavors: pesto, artichoke, mozzarella, and Parmesan cheese. Are you a spaghetti squash fan? But really: who…
Delicata squash salad is a perfect fall or winter side dish! This one features caramelized roasted squash, pomegranate seeds, and a tangy vinaigrette. Looking for a stunning fall or…
This spinach apple salad with balsamic dressing is so easy and SO good, it will be your new go-to! No one will believe it took minutes to put together.…
This is the BEST Instant Pot vegetarian chili, featuring two beans, lentils, and a robust flavor. (It’s vegan too.) Pressure cooker chili is fast and easy! Chili is the…
