This vegetarian pot pie is crazy delicious, with a flaky pot pie crust and a savory filling of veggies and Parmesan. Here’s how to make pot pie. Is there…
This homemade vegetable soup recipe is all things comforting, featuring turmeric and lots of veggies. Here’s how to make vegetable soup. A few weeks ago, Alex, Larson and I…
This Instant Pot wild rice soup recipe is cozy and naturally creamy, so it’s a 100% plant based dinner. Serve with crusty bread. Alex and I begrudgingly got an Instant…
These veggie dippers with yogurt dill sauce make the most fun way to eat your veggies for kids and adults alike: dipping style! This Veggie Dippers with Yogurt Dill…
Wondering how to make bibimbap? This vegetarian dolsot bibimbap is as good as restaurant style, using a cast iron skillet instead of a dolsot pan. This recipe was…
This homemade coleslaw dressing recipe is truly the best: it’s creamy using less mayo than most coleslaw recipes. Plus, it takes only 5 minutes to make! Coleslaw isn’t the…
This Norwegian Vegetarian Meatballs recipe was created in partnership with Ancestry. All opinions are our own. This Norwegian Vegetarian Meatballs recipe is a healthy plant based dinner, featuring baked meatballs in…
Looking for healthy dinner ideas? This easy Korean ramen recipe is vegan and full of flavor, topped with quick pickled cucumbers. Where are our ramen fans at? Alex and…
