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Got a can of salmon? Try these canned salmon recipes: inventive ways to use this delicious, pantry-friendly ingredient!

Canned salmon recipes
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Call us crazy, but canned salmon is one genius ingredient to keep stocked in your pantry. Sure, it’s a bit more expensive than canned tuna. But prepared correctly, it transforms into loads of quick and easy meal ideas! The best part: unopened canned salmon is shelf stable for 3 years. That’s one shelf-stable protein!

Stock up your pantry with a few cans and use it for whipping up salmon salad sandwiches for quick lunches or salmon cakes for dinner. It’s extremely versatile to use in sandwiches, chowders, soups, casseroles, and more. Keep reading to browse some favorite recipes for canned salmon from this website and a few others around the web.

And now…our top canned salmon recipes!

What’s the best canned salmon to buy? Go to We Taste Tested Canned Salmon: These Are the Best.

Or, try smoked salmon!

Want a no-cook meal with salmon? Try smoked salmon instead of canned salmon! There are lots of creative smoked salmon recipes to get your wheels turning:

About the authors

Alex & Sonja

Hi there! We’re Alex & Sonja Overhiser, authors of two cookbooks, busy parents, and a real life couple who cooks together. We founded the A Couple Cooks website in 2010 to share simple, seasonal recipes and the joy of cooking. We now offer thousands of original recipes, cooking tips, and meal planning ideas—all written and photographed by the two of us (and tested on our kids!).

Leave a Comment

5 Comments

  1. Lisa Vines says:

    Thank you for the recipes

  2. Pam Davis says:

    Thank you for the recipes.

    1. Alex Overhiser says:

      You’re welcome!

  3. Sonja Overhiser says:

    Let us know if you have any questions!