Looking for gluten free muffins? These gluten free oatmeal muffins are spiced and lightly sweet, featuring apples, cinnamon and nutmeg. (They’re also dairy free!) Let’s be clear: these gluten…
This step-by-step recipe explains how to make quinoa perfectly every time. Great on its own as a side dish, tossed into salads, and more! Do you love quinoa? Quinoa…
This post was created in partnership with Oregon Fruit. All opinions are our own. Giveaway rules below! Pretty simple is mantra around here, what with our Pretty Simple Cooking cookbook.…
This grain bowl with roasted fall vegetables is a hearty vegetarian dinner or lunch, featuring Moroccan spices and a tangy lemon drizzle. How often do you cook? As in,…
This recipe and post were created in partnership with Lundberg Family Farms. All opinions are our own. The other day I had a chat with a young woman who…
This post was created in partnership with One Degree Organic Foods. All opinions are our own. When I was young and idealistic, I used to be anti-business.…
This vegetable fried rice recipe is a fast and easy dinner recipe to use up any vegetables you have on hand in your refrigerator and freezer! One of the…
This Moroccan stew with chickpeas and sweet potatoes is an easy plant based dinner recipe: it’s incredibly flavorful featuring a blend of Moroccan spices. How do I eat more…
