This creamy yogurt dill sauce is out of this world! Serve it with raw veggies, drizzle on grain bowls, or use as a sauce for crunchy baked veggie dippers.…
This versatile farro salad features tart cherries, arugula, apples, and feta cheese; it works as a side dish or a main dish grain bowl. This post was created in…
These loaded vegan nachos are the best because they’re plant based, healthy nachos that are so flavorful no one will miss the meat! Turns out Alex and I are…
This vegan sweet potato soup recipe is full of flavor! Sweet potatoes, peanut butter and spices form the soup base, and it’s topped with bright red harissa. When people…
This easy tamale pie is zesty and filling, featuring polenta, pinto beans, and chipotle seasoning. You won’t miss the meat in this one! This post was created in partnership with…
This rice and lentil salad is vibrant, filling, and protein-packed! Make it as a side for a dinner party, or bring it along to a cookout or potluck. A…
This Southwest salad is a delicious plant based dinner recipe, a mix of sweet potatoes, veggies, and rice drizzled with a green chile vinaigrette. I’m a cancer survivor. My…
This eggplant involtini with Spanish mojo sauce is an easy and delicious eggplant recipe; the bright orange garlicky sauce is instantly addicting. Travel-inspired recipes are a significant part of…
