This pumpkin pasta sauce recipe is delicious and creamy, made with Parmesan cheese and savory spices! Serve it over penne for an easy meatless dinner. It’s pumpkin season! Alex…
This tofu scramble recipe with black beans is a vegan breakfast idea that’s simple and delicious: just a few simple ingredients bring big flavor. Ironically, in my last post…
This vegetable fried rice recipe is a fast and easy dinner recipe to use up any vegetables you have on hand in your refrigerator and freezer! One of the…
This kale and mushroom risotto recipe comes together in about 30 minutes and is incredibly easy to make. Enjoy with a glass of wine and toasty bread. After all…
Alex and I have started a tradition: each year, we make our own custom Thanksgiving menu to share in this space. We develop it together, cook it together, shoot…
This hearty spaghetti squash pad Thai is an easy vegetarian dinner you can make during the week. Garnish with crushed peanuts and bean sprouts, and enjoy! Even after writing…
This simple ricotta gnocchi recipe is quicker than traditional gnocchi! Done in under an hour, this doughy fresh pasta is irresistible. Here’s our recipe for homemade gnocchi, that delicious…
