Reclaiming the kitchen | A Couple Cooks Podcast Episode 31

A Couple Cooks

Did you know 25% of adults would rather watch a cooking show then cook a meal themselves? In this episode, Sonja travels to the Love and Lemons kitchen in Texas to prove that cooking doesn’t require lots of advanced planning to make a beautiful and nourishing meal. With Jeanine Donofrio, the two make a Chopped-style recipe out of the ingredients on-hand in Jeanine’s refrigerator. Plus, some foodie trivia and a simple concept for fall meals with seasonal vegetables.

Jeanine Donofrio of Love and Lemons

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The recipe: Roasted fall vegetable grain bowl | A Couple Cooks

This episode was sponsored by

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  • Reply
    July 25, 2017 at 7:25 pm

    Where can I see a picture of your creation? I want to use this podcast and the process of your refrigerator clean out meal in a lesson on meal planning with young adults, and I know they’d love to see a picture of the end result!

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