Cherry Blueberry Sparklers {Naturally Sweet}

Cherry Blueberry Sparkler

It’s already July, and we can’t believe it’s almost time for the July 4th holiday!  The temperatures are at their height here in Indiana – the grass is dry and brown, and our garden is hanging on for dear life.

What better to do in the heat than sip on a cool drink?  Alex was inspired by the upcoming Independence day to create a red and blue themed drink — complete with champagne for a little sparkle!  It’s a play on a sangria (that delicious Spanish wine and fruit juice drink), but using blueberries and black cherries instead.

Pour in a little champagne, and you’ve got a delicious and refreshing way to beat the heat!

Blueberries are currently available at many of the local farmer’s markets here in Indiana. 

Cherry Blueberry Sparklers

What You Need
1 bottle dry white wine
1 bottle cheap prosecco cava champagne, or other sparkling wine
8 ounces black cherries
1 cup blueberries
One lemon
1/2 cup 100% cherry juice
1/4 cup honey (or a bit more, to taste)

What To Do

1  Cut cherries in half; discard the seeds.

2  In a pitcher, combine 1 bottle of white wine, 1/2 cup cherry juice, 1/4 cup honey, and the juice of 1 lemon. Stir to combine. Add the cherries and 1 cup blueberries. Place the pitcher in a fridge for 2-4 hours to let the flavors combine.

3  When serving, fill each glass with one half of the wine mixture, some of the fruit, and top of with some sparkling wine.

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Comments 10

    1. Alex

      We found it in the grocery store right next to our house — Fresh Market. You could try health or natural foods stores that sometimes have them for their anti-oxidant benefits…

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