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Easy Vegan Taco Salad

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5 from 1 review

  • Author: Sonja Overhiser
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 1x


Need plant based dinner ideas? Try this Vegan Taco Salad recipe! It stars walnut taco meat and a zingy chipotle dressing.




  1. Make the Walnut Taco Meat.
  2. Chop the romaine, drain the corn, half the tomatoes and dice the avocado. Thinly slice the onion. Prep any additional toppings. 
  3. Make the taco salad dressing by stirring together all ingredients. 
  4. To serve, place romaine in a bowl or on a plate. Top with veggies, taco meat, crushed tortilla chips, and drizzle with salsa or the Chipotle Sauce, Taco Sauce or Cilantro Sauce.
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Tex Mex
  • Diet: Vegan