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Strawberry Margarita

Strawberry Margarita
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5 from 1 review

This strawberry margarita is cool, icy, tangy, and so refreshing! This fruity spin on the classic cocktail is an easy alcoholic drink using frozen berries.

Ingredients

Scale
  • 3 ounces (6 tablespoons) tequila*
  • 3 ounces (6 tablespoons) Cointreau
  • 2 ounces (4 tablespoons) fresh lime juice
  • 1 1/2 cups frozen whole strawberries (fresh work too!)
  • 1 tablespoon simple syrup, agave syrup, or maple syrup
  • 1 cup ice
  • Kosher salt or margarita salt, for serving

Instructions

  1. Cut a notch in a lime wedge, then run the lime around the rim of two glasses. Dip the edge of each rim into a plate of salt (or for a festive look, use margarita salt).
  2. Place all ingredients in a blender. Blend until fully combined: you can blend until it’s an icy texture, or keep blending for a minute or so until it’s more liquid. Taste and add additional sweetener if desired. Pour into the glasses and serve.

Notes

*Easily doubles for 4 drinks (or triples, based on the size of your blender).

Find it online: https://www.acouplecooks.com/strawberry-cocktails/