Description
Here’s how to make an iced vanilla latte! This Starbucks special is easy to whip up at home and tastes deliciously sweet and creamy.
Ingredients
Scale
- 2 shots espresso (2 ounces or 1/4 cup)
- 2 to 3 teaspoons vanilla syrup (or simple syrup)
- 1/4 cup whole milk (or oat milk for vegan)
- Ice
Instructions
- Make the espresso: Make the espresso using an espresso machine, manual espresso maker, French press, or Moka Pot.
- Froth the milk: Place the milk in a covered jar and shake until foamy.
- Serve: Add the espresso to ice-filled glass. Stir in the vanilla syrup and top with the frothed milk. Enjoy immediately.
- Category: Drink
- Method: Espresso
- Cuisine: Coffee
- Diet: Vegan
Keywords: Iced vanilla latte