Greek Yogurt Ranch Dip
This Greek yogurt dip tasty and easy to put together! With a few real food ingredients, this healthy snack comes together in just 5 minutes.
- Prep Time: 5 mins
- Cook Time: 0 minutes
- Total Time: 5 mins
- Yield: 2 cups 1x
- Category: Snack
- Method: Stirred
- Cuisine: American
Ingredients
Scale
- 1 large shallot (2 tablespoons minced)*
- 2 cups (18 ounces) 2% or whole milk Greek yogurt
- 1 teaspoon garlic powder
- 2 teaspoons dried dill
- ½ teaspoon kosher salt
- Fresh ground black pepper
Instructions
- Mince the shallot.
- Mix the shallot together with the remaining ingredients. If your Greek yogurt is very thick, you can stir in a few teaspoons of water until it is the desired consistency. Serve immediately. Store refrigerated.
Notes
*You can also use homemade Ranch Seasoning to make this dip. Combine 2 tablespoons ranch seasoning with the 2 cups Greek yogurt, 2 teaspoons white vinegar, a few pinches salt, to taste. Add a splash of water, to bring to creamy consistency if necessary (depending on the yogurt brand).