Name: El Diablo
Prep time: 3 min
Total time: 3 min
Cuisine: Cocktails
Ingredients: 1 1/2 ounces* tequila reposado; 1/2 ounce crème de cassis (or substitute Chambord or crème de mure); 3/4 ounce lime juice; 3 ounces ginger beer

El Diablo

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5 from 3 reviews

The El Diablo cocktail is a must-make tequila drink! It’s sweet tart and spicy, starring black currant liqueur, lime and ginger beer.

Author: Sonja Overhiser
Prep Time: 3 minutes
Cook Time: 0 minutes
Total Time: 3 minutes
Yield: 1 drink 1x
Category: Drink
Method: Stirred
Cuisine: Cocktails
Diet: Vegan

Ingredients

Scale

1 1/2 ounces* tequila reposado
1/2 ounce crème de cassis (or substitute Chambord or crème de mure)
3/4 ounce lime juice
3 ounces ginger beer

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Instructions

Add the tequila, crème de cassis and lime juice to an ice filled highball glass.
Top with the ginger beer and stir gently. Serve immediately.

Notes

*To convert to tablespoons, 1 ounce = 2 tablespoons

Find it online: https://www.acouplecooks.com/el-diablo-cocktail/