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Rum and Ginger Ale

Rum and ginger ale

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5 from 2 reviews

Rum and ginger ale is the perfect combination! This refreshing spin on the Dark and Stormy has a subtler ginger flavor. 

Ingredients

Scale
  • 2 ounces (1/4 cup) white rum (traditional), dark rum, or aged rum (for best flavor)
  • 4 ounces (1/2 cup) ginger ale
  • 1 lime wedge
  • Ice, for serving (try clear ice)

Instructions

  1. Add the rum and ice to a glass and stir to combine.
  2. Top with the ginger ale. Squeeze in the juice from the lime wedge and serve. Garnish with additional lime wedges or wheels.

Having a Halloween party?

Our Best Halloween Drinks for a Crowd

  • Spiked Apple Cider
  • Mulled Cider (for the kids)
  • Dry Ice Halloween Punch (spiked or not)

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