This quick Cuban black beans recipe uses canned beans as a shortcut, but they’re full of big flavor! This simple spin on the classic comes from our friend with Cuban heritage, based on his family recipe. Here’s how to make Cuban black beans at home.
*Note: The garnish we used was not traditional but added a little color: we diced a tomato and mixed it with some kosher salt and chopped cilantro.
Find it online: https://www.acouplecooks.com/quick-cuban-black-beans/