Mango Martini
The Mango Martini recipe is sweet tart and fruity! This tasty cocktail pairs the tropical fruit with vodka and orange liqueur.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 drink 1x
- Category: Drink
- Method: Shaken
- Cuisine: American
- Diet: Dairy-Free, Gluten-Free, Vegan, Vegetarian
Ingredients
Scale
- 1 1/2 ounces* mango puree (or mango juice)
- 2 ounces vodka
- ½ ounce Cointreau or triple sec
- ½ ounce lime juice, plus lime wedge and wheel
- 1 teaspoon simple syrup
- Granulated sugar, for garnish
Instructions
- Prepare the rim: Place granulated sugar in a single layer on a plate. Cut a notch in a lime wedge and run it around the rim of the glass to wet it. Then roll the rim in the sugar until evenly coated.
- Shake the drink: Place the mango puree, vodka, Cointreau, lime juice, and simple syrup in a cocktail shaker. Add a handful of ice and shake until cold. Strain the drink into the prepared martini glass.
Notes
*To convert to tablespoons, 1 ounce = 2 tablespoons
Find it online: https://www.acouplecooks.com/mango-martini/
