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Red wine and coke

Kalimotxo (Calimocho)


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  • Author: Sonja Overhiser
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 minutes
  • Yield: 1 drink 1x

Description

Here’s how to make a perfect kalimotxo (aka calimocho), a Spanish cocktail with red wine and coke! It’s a quick way to beat a sangria craving. 


Ingredients

Scale
  • 3 ounces (6 tablespoons) red wine
  • 3 ounces (6 tablespoons) cola
  • 1 lemon wedge
  • Ice, for serving (try clear ice)

Instructions

  1. Add the red wine and ice to a glass and stir to combine.
  2. Top with the cola. If desired, squeeze in the juice from the lemon wedge and serve. Garnish with an additional lemon wedge. 
  • Category: Drink
  • Method: Stirred
  • Cuisine: Spanish
  • Diet: Vegan