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Iced Espresso

Iced Espresso

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5 from 2 reviews

  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink 1x


Need a quick pick me up? Try an iced espresso! This espresso drink is cool and refreshing, with a stronger flavor than iced coffee.


  • 1 doubleshot espresso (2 ounces)
  • 1 ounce* milk of choice (dairy or oat milk)
  • 1 teaspoon simple syrup or maple syrup


  1. Make the espresso using your desired method: go to How to Make Espresso.
  2. Stir together the espresso, milk, and simple syrup in a glass, and fill with ice. Add additional milk if desired. Serve immediately. 


*To convert to tablespoons, 1 ounce = 2 tablespoons

  • Category: Drink
  • Method: Espresso
  • Cuisine: Coffee
  • Diet: Vegetarian