Name: Loaded Hummus Dip
Prep time: 15 min
Total time: 15 min
Cuisine: Mediterranean Inspired
Ingredients: 1 to 1 1/2 cups hummus (10 to 15 ounces); 1/2 cup chopped English cucumber; 1/4 cup finely chopped red onion; 1/2 cup cherry tomatoes, quartered; 1/2 cup canned artichoke hearts, chopped; 1/4 cup Kalamata olives, chopped; 1/3 cup crumbled feta cheese; 1 handful fresh parsley or dill, chopped; Olive oil, for drizzling; Pita chips, for serving

Loaded Hummus Dip

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5 from 2 reviews

This loaded hummus dip is the ultimate easy appetizer ready in 15 minutes! Creamy hummus is topped with cucumber, tomatoes, olives, artichokes, and feta: perfect for parties, pitch-ins, or a quick snack spread.

Author: Sonja Overhiser
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 4 to 6 1x
Category: Appetizer
Method: No Cook
Cuisine: Mediterranean Inspired
Diet: Vegetarian

Ingredients

Scale

1 to 1 1/2 cups hummus (10 to 15 ounces)
1/2 cup chopped English cucumber
1/4 cup finely chopped red onion
1/2 cup cherry tomatoes, quartered
1/2 cup canned artichoke hearts, chopped
1/4 cup Kalamata olives, chopped
1/3 cup crumbled feta cheese
1 handful fresh parsley or dill, chopped
Olive oil, for drizzling
Pita chips, for serving

Instructions

Prepare the vegetables as noted above.
Spread the hummus on a large plate, bowl or platter. Top with the cucumber, onion, tomatoes, artichokes, olives, feta cheese, and chopped herbs. Drizzle with olive oil, if desired. Serve with pita chips. Store leftovers covered in the refrigerator for 3 days.

Find it online: https://www.acouplecooks.com/hummus-dip/