How to Make Simple Syrup
Yes, it really is that simple! Here’s how to make simple syrup in just 5 minutes with sugar and water. This essential cocktail sweetener dissolves perfectly and lasts for weeks refrigerated.
- Prep Time: 0 minutes
- Cook Time: 5 minutes
- Total Time: 5 minutes
- Yield: 3/4 cup 1x
- Category: Essentials
- Method: Stovetop
- Cuisine: Cocktails
Ingredients
Scale
- 1/2 cup sugar
- 1/2 cup water
Instructions
- Add the sugar and water to a saucepan and heat over medium heat.
- Stir until the sugar is dissolved, about 1 to 2 minutes. Remove from the heat before it simmers (or when the temperature reaches 140°F). Cool to room temperature before using. Store refrigerated in a sealed container for 1 month.
Find it online: https://www.acouplecooks.com/how-to-make-simple-syrup/
