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Pizza sauce recipe

Fire Roasted Tomato Sauce


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5 from 1 review

  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 1/2 cups 1x

Description

This homemade pizza sauce recipe gets rave reviews! It uses only 5 ingredients and takes only 5 minutes in a blender: no cooking required.


Ingredients

Scale
  • 15 ounces crushed fire roasted tomatoes
  • 1 tablespoon extra virgin olive oil
  • 1 small clove garlic (1/2 medium)
  • 1/2 teaspoon dried oregano
  • Scant 1/2 teaspoon kosher salt

Instructions

  1. Cut the garlic into a few rough pieces (no need to mince it).
  2. Place all ingredients in a blender. Blend until fully combined. (This pizza sauce is Italian-style, which has a slightly runnier texture than American style pizza sauce. See the video for the desired texture!) Store refrigerated for 1 week or frozen up to 3 months.

Notes

Fire roasted tomatoes are key for their mellow, sweet flavor. Inspired by Flour Water Salt Yeast

  • Category: Sauce
  • Method: No Cook
  • Cuisine: Italian
  • Diet: Vegan