Here’s how to make a Dirty Chai Latte at home! This espresso drink has the best warm-spiced flavor and frothy foam top.
*Fresh milk is best for getting a nice frothy foam. You may find that a container of milk that has been open for several days will no longer froth.
For vegan, make our Vegan Chai Latte using oat milk and add 4 ounces espresso.
For iced, make our iced chai latte and add 4 ounces espresso (with dairy or non-dairy milk).
**You can skip straining if desired: the spices will settle to the bottom of the drink.
Find it online: https://www.acouplecooks.com/dirty-chai-latte/