Description
You’ll want to bathe in this zesty cilantro lime crema! It’s ideal for drizzling on tacos, grain bowls, and roasted vegetables.
Ingredients
Scale
- 1 1/4 cup sour cream or Mexican crema
- 2 tablespoons lime juice plus the zest of 1/2 lime (1/2 teaspoon)
- 1/4 cup loosely packed cilantro
- 1/4 teaspoon garlic powder
- 1/4 teaspoon sugar
- 1/4 teaspoon kosher salt
Instructions
- By hand method: Finely mince the cilantro. Mix it together with the remaining ingredients.
- Food processor method: Place all ingredients in a food processor and whiz for a few seconds until combined.
- Blender method: In a regular blender or using an immersion blender, blend all ingredients starting with 3/4 of the sour cream until combined. Stir in the remaining 1/2 cup sour cream (this prevents it from becoming too runny).
- Storage: Store up to 1 week in the refrigerator.
- Category: Sauce
- Method: Blended
- Cuisine: Mexican
- Diet: Vegetarian
Keywords: Cilantro lime crema
