Name: Christmas Punch
Prep time: 5 min
Total time: 5 min
Cuisine: Drink
Ingredients: 64 ounces cranberry 100% juice blend, chilled; 32 ounces pineapple juice, chilled; 32 ounces ginger ale, chilled; 1 750 ml bottle aged rum (optional)*; 1 orange; 1 lemon; For the garnish: 5 star anise, fresh or frozen cranberries, rosemary sprigs

Christmas Punch

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This delicious Christmas Punch recipe is fruity and delicious! Make it with rum for a punch with alcohol, or omit for non alcoholic.

Author: Sonja Overhiser
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 12 to 16 1x
Category: Drink
Method: Punch
Cuisine: Drink
Diet: Vegan

Ingredients

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64 ounces cranberry 100% juice blend, chilled
32 ounces pineapple juice, chilled
32 ounces ginger ale, chilled
1 750 ml bottle aged rum (optional)*
1 orange
1 lemon
For the garnish: 5 star anise, fresh or frozen cranberries, rosemary sprigs

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Instructions

Add the cranberry juice blend, pineapple juice, and ginger ale to a punch bowl. Add the rum, if using. Garnish with orange and lemon slices, and if desired, cranberries, star anise and rosemary sprigs.

Notes

*Or, make it both alcoholic and non alcoholic! Spike the drink after you ladle it out of the punch bowl: add 2 ounces rum to 8 ounces (1 cup) punch.

Find it online: https://www.acouplecooks.com/christmas-punch/