Name: Apple Cider Syrup (Boiled Cider)
Prep time: 2 min
Cook time: 30 min
Total time: 32 min
Cuisine: Fall
Ingredients: 4 cups apple cider (unfiltered); ¼ cup granulated sugar; 4 cinnamon sticks

Apple Cider Syrup (Boiled Cider)

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This boiled apple cider syrup recipe is a simple syrup that’s perfect for fall! Use it for drinks and cocktails, pancakes, waffles, and more.

Author: Sonja Overhiser
Prep Time: 2 minutes
Cook Time: 30 minutes
Total Time: 32 minutes
Yield: 3/4 cup 1x
Category: Essentials
Method: Stovetop
Cuisine: Fall
Diet: Vegan

Ingredients

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4 cups apple cider (unfiltered)
¼ cup granulated sugar
4 cinnamon sticks

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Instructions

Place the apple cider, granulated sugar and cinnamon sticks in a saucepan.
Bring to a low boil, then maintain a low boil for 30 to 35 minutes until reduced to ¾ cup. Use immediately or refrigerate until using (stores up to 2 weeks refrigerated).

Find it online: https://www.acouplecooks.com/boiled-apple-cider-syrup/