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Whipped Feta Dip

Whipped Feta Dip

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4.5 from 2 reviews

  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 6 1x


This whipped feta dip is a seriously easy appetizer for gatherings: in just 5 minutes crumbly feta cheese transforms into a creamy dip.


  • 8 ounces feta cheese
  • 1/2 cup plain full-fat Greek yogurt
  • 1 tablespoon neutral oil (we used sunflower oil)
  • Honey, to garnish (local if possible)
  • Black pepper, to garnish
  • Dried oregano, to garnish (optional)
  • Flatbread or grilled bread, to serve (like Homemade Pita Bread)


  1. Break the feta block into pieces into a food processor. Add the Greek yogurt and neutral oil and process for 2 to 3 minutes until light and creamy.
  2. Serve immediately. To serve, place on a plate or in a bowl and top with honey, black pepper and dried oregano. (Best eaten immediately; the texture hardens quite a bit when refrigerated.)
  • Category: Snack
  • Method: Blended
  • Cuisine: Mediterranean