Name: Vanilla Glaze
Prep time: 2 min
Total time: 2 min
Cuisine: Dessert
Ingredients: 1 cup powdered sugar; 3 tablespoons heavy cream; ½ tablespoon vanilla extract; 1 tablespoon water

Vanilla Glaze

Save Recipe

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 1 review

This vanilla glaze is simple and works for donuts, cookies, cakes and more! It takes just 2 minutes to whip up.

Author: Sonja Overhiser
Prep Time: 2 minutes
Cook Time: 0 minutes
Total Time: 2 minutes
Yield: 1/2 cup glaze 1x
Category: Essentials
Method: Glaze
Cuisine: Dessert
Diet: Vegetarian

Ingredients

Scale

1 cup powdered sugar
3 tablespoons heavy cream
½ tablespoon vanilla extract
1 tablespoon water

Cook Mode Prevent your screen from going dark

Instructions

In a medium bowl, slowly whisk the powdered sugar, cream and vanilla. Gradually add the water to make a smooth, pourable glaze. If the glaze is too sticky, add a teaspoon more water until it comes to a smooth, thick consistency. Use for dipping donuts, or drizzle with a fork across cookies, muffins or cake (makes enough for at least 12 donuts).

Find it online: https://www.acouplecooks.com/vanilla-glaze/