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Thai Curry Pizza with Naan Bread

  • Author: a Couple Cooks
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 1x


Love naan and curry? This Thai curry pizza is a fast and easy dinner recipe that’s a unique naan pizza idea, featuring curry paste, cashews, and cilantro.


  • 4 pieces naan bread
  • 15 ounces Muir Glen crushed fire-roasted tomatoes
  • 1 ½ tablespoons red curry paste
  • 2 teaspoons Sriracha hot sauce
  • 1 red pepper
  • 2 green onions
  • 1 cup shredded mozzarella cheese
  • ¼ cup cashews
  • 1 handful fresh cilantro
  • Kosher salt


  1. Preheat oven to 450°F. Place naan directly on the oven grate and pre-bake 3 to 4 minutes per side until crisp.
  2. Meanwhile, in a medium bowl, combine Muir Glen crushed fire-roasted tomatoes with red curry paste, Sriracha, and a few pinches of kosher salt.
  3. Thinly slice the red pepper. Thinly slice the green onions.
  4. When the naan is ready, spread each with the tomato mixture, then top with mozzarella cheese, vegetables, cashews, and a sprinkle of kosher salt. Bake for 5 minutes, until the cheese is melted.
  5. Meanwhile, chop the cilantro. Remove the pizza from the oven and garnish with a few cilantro leaves. Slice and serve immediately.
  • Category: Main Dish
  • Method: Baked
  • Cuisine: Thai Inspired

Keywords: Pita Pizza, Pizza, Italian, Thai, Pizza Sauce, Cheese, Vegetarian, Fast, Curry Paste, Thai Pizza, Naan Pizza