clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Snow Peas

Easy Snow Peas

  • Author: Sonja Overhiser
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Total Time: 5 minutes
  • Yield: 4 1x


This snow peas recipe is a fast and easy side dish that takes just 5 minutes! It’s deliciously fresh, flavored with garlic and sesame.


  • 1 tablespoon coconut oil
  • 1/2 tablespoon toasted sesame oil
  • 1 garlic clove, smashed and peeled
  • 12 ounces snow peas
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon Sriracha (or more to taste)


  1. In a medium saucepan, heat the coconut oil and toasted sesame oil over medium heat until the coconut oil is melted.
  2. Add the garlic clove and warm it for 1 minute. Add the snow peas, kosher salt, and Sriracha and sauté for 2 to 3 minutes, stirring occasionally, until tender but still bright green.
  3. Remove from the heat and garnish with sesame seeds.
  • Category: Side dish
  • Method: Stovetop
  • Cuisine: Vegetables
  • Diet: Vegan

Keywords: Snow peas recipe