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Roasted peppers

Epic Roasted Bell Peppers


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  • Author: Sonja Overhiser
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4 1x
  • Diet: Vegan

Description

Here’s how to make roasted bell peppers! Baking them in the oven brings out a sweet, charred flavor that makes a stellar side dish.


Ingredients

Scale
  • 3 multi-colored bell peppers
  • 1/2 tablespoon olive oil
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon kosher salt
  • Fresh ground pepper

Instructions

  1. Preheat the oven to 450 degrees Fahrenheit. 
  2. Cut the peppers into wide strips or quarters. Toss them with olive oil, kosher salt and pepper.
  3. Line a baking sheet with parchment paper. Place the peppers on the baking sheet and roast 25 to 30 minutes until tender. Store any leftovers refrigerated for up to 4 days.
  • Category: Side Dish
  • Method: Roasted
  • Cuisine: Vegan

Keywords: Roasted bell peppers, How to roast peppers