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Pink squirrel cocktail

The Pink Squirrel

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  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink 1x


Here’s how to make the Pink Squirrel drink! This retro after dinner cocktail recipe is classy and tastes like melted ice cream.


  • 1 ounce (2 tablespoons) creme de noyaux
  • 1 ounce white creme de cacao
  • 1 ounce heavy cream
  • For the garnish: grated nutmeg, coktail cherry (optional)


  1. Place the creme de noyaux, white creme de cacao, and heavy cream in a cocktail shaker. Add 1 handful of ice and shake vigorously until cold.
  2. Frozen variation: Substitute 2 scoops vanilla ice cream for the heavy cream and blend until smooth.
  4. Strain into cocktail glass. Garnish with grated nutmeg and cocktail cherry.
  • Category: Drink
  • Method: Shaken
  • Cuisine: Cocktails
  • Diet: Vegetarian