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Mint Chocolate Tofu Pudding

  • Author: a Couple Cooks
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 35 minutes
  • Yield: 4 1x


With a little kitchen magic, tofu turns into a creamy vegan pudding! This mint chocolate tofu pudding is a decadent tasting dessert for eaters of all kinds.


  • 2 12-ounce packages silken tofu (GMO-free or organic if possible)
  • 1/2 cup cocoa powder
  • 1/2 cup maple syrup
  • 1/4 teaspoon mint extract
  • 1 pinch kosher salt
  • Mint leaves to garnish (optional)


  1. Drain the tofu. In a food processor or blender, combine all ingredients.
  2. Pour the pudding into bowls or glasses, and chill for 30 minutes prior to serving. (This is an important step to let the flavors meld and let the pudding firm up.)
  • Category: Dessert
  • Method: Blended
  • Cuisine: American

Keywords: Tofu Pudding, Vegan Pudding, Chocolate Pudding, Easy Dessert Recipes, Healthy Dessert Recipes, Healthy Dessert Ideas