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Easy Lemon Dill Sauce

Lemon dill sauce

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This lemon dill sauce is quick and easy! It takes just 5 minutes to stir together and is perfect on salmon or as a dip for veggies.

Ingredients

Scale
  • 2 tablespoons finely chopped dill
  • 1/4 cup Greek yogurt
  • 6 tablespoons mayonnaise
  • 1 tablespoon lemon juice
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon kosher salt
  • 2 teaspoons water

Instructions

  1. In a medium bowl, mix together the sauce ingredients, adding the water last.
  2. Use the water to bring it to a loose, drizzleable consistency. (You may need a touch more depending on your yogurt brand.)
  3. Enjoy immediately or store refrigerated for up to 2 weeks.

A Couple Cooks

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