How to Cut a Mango
Wondering how to cut a mango? Here’s a step by step guide and video that shows you the best way to cut a mango (how to dice a mango).
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 1 cup 1x
- Category: Knife Skills
- Method: Cutting
- Cuisine: N/A
Ingredients
Scale
- 1 mango
Instructions
- Stand the mango on its side, with the stem facing away from you.
- Using a large chef’s knife, cut around the pit on one side. Start about 1/4″ from the center, following the curve of the pit.
- Repeat the same cut on the other side of the pit.
- Use a paring knife to score the mango into squares, without cutting through the peel.
- Use a large spoon to scoop between the fruit and the peel to remove the diced mango.
Find it online: https://www.acouplecooks.com/how-to-cut-a-mango/
