Description
This tasty honey mustard recipe is tangy, savory and sweet: here for all your dipping needs! Use it for fries, sandwiches, and more.
Ingredients
Scale
- 1/4 cup yellow mustard (or Dijon mustard for spicy)
- 1/4 cup honey
- 1/4 cup mayonnaise
- 2 teaspoons BBQ sauce (optional but recommended)
- 1 teaspoon apple cider vinegar
Instructions
- Whisk together all ingredients. Serve immediately or refrigerate for up to 1 month.
- Category: Sauce
- Method: Stirred
- Cuisine: American
- Diet: Vegetarian
