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Honey Mustard Dressing

Honey Mustard Dressing

  • Author: A Couple Cooks
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1/2 cup 1x


This honey mustard dressing recipe is deliciously creamy and so easy! Made in minutes, it’s ideal for drizzling salad and veggies.


  • 2 tablespoons honey (local, if possible)
  • 2 tablespoons white wine vinegar
  • 2 tablespoons Dijon or stone ground mustard
  • 4 tablespoons extra virgin olive oil


  1. In a medium bowl, whisk together the honey, white wine vinegar, and mustard.
  2. Slowly whisk in the olive oil 1 tablespoon at a time until fully combined and an emulsion forms. The dressing can be stored in the refrigerator for up to 2 weeks; make sure to bring to room temperature and shake well before serving.
  • Category: Salad Dressing
  • Method: Whisked
  • Cuisine: American


  • Serving Size: 2 TBSP

Keywords: Honey mustard dressing, honey mustard dressing recipe, honey mustard salad dressing