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Honey Garlic Sauce (8 Minutes!)

Honey garlic sauce
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5 from 5 reviews

This honey garlic sauce recipe is simple to make and works with anything! Try it on salmon, chicken, stir fries, and more.

Ingredients

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  • 1/4 cup regular soy sauce
  • 1/4 cup honey
  • 1 tablespoon rice vinegar
  • 1 tablespoon olive oil
  • 1/4 teaspoon garlic powder
  • 2 garlic cloves, grated
  • 1/2 teaspoon fresh grated ginger
  • 1 tablespoon cornstarch
  • 6 tablespoons water

Instructions

  1. In a small saucepan, combine the soy sauce, honey, rice vinegar, oil, garlic powder, grated ginger and grated garlic over medium heat. Bring to a simmer and then reduce the heat to low.
  2. In a small bowl, whisk together the water and cornstarch. Pour the mixture into the saucepan and whisk until the sauce thickens, about 1 minute. Remove from the heat. Use immediately or refrigerate for up to 2 weeks.