Name: Grilled Bread (Garlic or Plain!)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Grilled
Ingredients: 8 slices of rustic bread; 2 tablespoons olive oil; 1 garlic clove, peeled and sliced in half (optional); Butter (optional)

Grilled Bread (Garlic or Plain!)

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5 from 1 review

Grilled bread comes out perfectly toasted and charred! Use it as a base for appetizers, or make grilled garlic bread as a side dish.

Author: Sonja Overhiser
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 8 slices 1x
Category: Side dish
Method: Grilled
Cuisine: Grilled
Diet: Vegan

Ingredients

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8 slices of rustic bread
2 tablespoons olive oil
1 garlic clove, peeled and sliced in half (optional)
Butter (optional)

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Instructions

Preheat: Preheat a grill to medium-high heat (375 to 450 degrees).
Grill: Brush each side of the bread lightly with olive oil. Place the slices on a baking sheet and sprinkle with 1 pinch of salt on top of each. Grill 1 to 2 minutes per side, until crispy and just starting to char on the edges.
Serve: Remove from the heat. If desired, rub each slice with the cut side of the garlic and a bit of butter or additional olive oil (we rubbed on a small pat of butter between all the slices). Add another sprinkle of kosher salt if serving plain as garlic bread, and top with chopped herbs if desired.

Find it online: https://www.acouplecooks.com/grilled-bread-garlic/