Name: Gremolata
Prep time: 5 min
Total time: 5 min
Cuisine: Condiment
Ingredients: 3/4 cup finely chopped Italian parsley, (about 1 bunch); 1 tablespoon lemon zest (1 large lemon); 1 small garlic clove, minced; 1 pinch of kosher salt; Fresh ground black pepper, to taste

Gremolata

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Gremolata is a zesty Italian condiment, made with fresh parsley, lemon zest, and garlic. It adds a layer of flavor to elevate dishes, perfect for sprinkling over vegetables, pasta, chicken, seafood, and more!

Author: Sonja Overhiser
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 3/4 cup 1x
Category: Essential Recipes
Method: No Cook
Cuisine: Condiment
Diet: Vegan

Ingredients

Scale

3/4 cup finely chopped Italian parsley, (about 1 bunch)
1 tablespoon lemon zest (1 large lemon)
1 small garlic clove, minced
1 pinch of kosher salt
Fresh ground black pepper, to taste

Instructions

In a medium bowl, stir together all ingredients. Store leftovers in a sealed container and refrigerated for up to 2 days.

Find it online: https://www.acouplecooks.com/gremolata/