Name: Garlic Mayo
Prep time: 5 min
Total time: 5 min
Cuisine: Mediterranean
Ingredients: 1/3 cup high quality mayonnaise (vegan as desired); 1 small garlic clove; 1/2 teaspoon white wine vinegar or lemon juice; 1/2 teaspoon yellow mustard

Garlic Mayo

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Want the shortcut way to aioli? Make this quick and easy garlic mayo, made with garlic and purchased mayonnaise.

Author: Sonja Overhiser
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 1/3 cup 1x
Category: Essentials
Method: Whisked
Cuisine: Mediterranean
Diet: Vegetarian

Ingredients

Scale

1/3 cup high quality mayonnaise (vegan as desired)
1 small garlic clove
1/2 teaspoon white wine vinegar or lemon juice
1/2 teaspoon yellow mustard

Instructions

Mince the garlic as finely as possible. Then use the side of your knife blade to mash and grind it into a paste.
Whisk together all ingredients. Keeps in the refrigerator for 2 weeks.

Find it online: https://www.acouplecooks.com/garlic-mayo/