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Peach salsa recipe

Peach Salsa Recipe


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4 from 1 review

  • Author: a Couple Cooks
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 1x

Description

This fresh peach salsa recipe is perfect for summer potlucks. Serve with tortilla chips, fish, black beans, tacos, and more!


Ingredients

Scale
  • 4 ripe peaches
  • 1/2 medium red onion
  • 1/2 jalapeño pepper
  • 1 handful fresh cilantro
  • 1 lime
  • Kosher salt

Instructions

  1. Peel and dice the peaches. Finely chop the red onion. Remove the stem, seeds, and ribs of the jalapeño pepper and mince half of the pepper (or add more to taste). Chop the cilantro.
  2. Mix all ingredients together, then add the lime juice and a few pinches kosher salt. Eat immediately or after 5 minutes to let the flavors meld.
  • Category: Side Dish
  • Method: Raw
  • Cuisine: Mexican